Samantha's Mommy

…the tasty side of life!


Stir-fried rice with prawns in full uniform

The recipe for fried rice with delicious shrimp is filled with a lot of shrimp in a tight machine.

Stir Fried Rice With Shrimp

150 grams of shrimp

1 cup steamed rice

60 grams of eggplant

1/2 onion

2 spring onions

60 grams carrots

1 garlic, chopped

1 ash sauce

1 white soy sauce

1 ash sugar

A little ground pepper.

1/4 teaspoon seasoning powder

2 eggs

1 tablespoon sautéed oil

How to make fried rice with shrimp this recipe

1. Raise the pan over a high heat.

2. Put the cooking oil in the pan and wait for the pan and oil to heat.

3. Once the pan and oil are hot, add the chopped garlic to the pan and sauté the garlic until fragrant.

4. Add the fresh prawns to the skewers.  Add the onion, add the carrots and vegetables together.

5. Put the egg in it, pierce the yolks, wait for the egg set to almost ripen.

6. Gently mix the vegetables and add the steamed rice to the pan.  Stir until the rice is hot.

7. Season fried rice with oyster sauce, soy sauce, seasoning powder, sugar

8. Taste the fried rice and add tomatoes and spring onions.

9. Stir the mixture quickly and stirring well.  Scoop the fried rice into a dish topped with 1 teaspoon of sesame oil.  Sprinkle our fried rice with spring onions and coriander.  Place the lemon next to a piece of rice.  Place the fresh, sliced cucumber and chilli with fish sauce served with  We're ready to eat our prawns.